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A rub is a combination of spices, seasonings and herbs that add flavor and texture to meats.
A good piece of meat can be made a great piece of meat simply by using a rub that adds a burst of flavor that isn’t found in unseasoned meat.
There are two basic ways to use a rub.
Still have questions? Please contact us anytime! We look forward to hearing from you. Please contact us here.
Garlic Pepper Seasoning 'rubbed' on boneless porkchops.
After grilling, they look and tasted fabulous!
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ph: 651-249-4257
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